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Heat of Crystallization
PIRA DCS: 4C-20.60
Description
Phase Change, Latent Heat, Crystal Growth
Sodium Acetate (anhydrous): NaC
2
H
3
O
2
Sodium Acetate Trihydrate: NaC
2
H
3
O
2
•3H
2
0
Phase Change: Na
+
+ C
2
H
3
O
2
-
+ 3H
2
0 → NaC
2
H
3
O
2
•3H
2
0 (solid) + 4 Kilocalories/mole
Safety Issues
Sodium acetate is used as a food preservative and is classified as a food grade material.
Component List
Availability:
Available
References
Hiegel, G.A. (1980). Crystallization of Sodium Acetate,
Journal of Chemical Education
,
57
(2), 152.
Farrell, K. and Dowden, E. (February, 1988). Tracking Temperatures With Your Computer.
The Science Teacher
,
55
2:42-43.
Menon, N. (1999). A simple demonstration of a metastable state.
American Journal of Physics
,
67
12:1109-110.
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